How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Rice a La Kefalonitissa?

You need 7 ingredients. The key ingredients include: 1 ½ cups parboiled long grain rice, 1 -1 ½ cup frozen peas, 1 dash olive oil, 1 dash parsley flakes, and more.

Is Greek Rice a La Kefalonitissa suitable as general?

Yes, Greek Rice a La Kefalonitissa falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Rice a La Kefalonitissa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Rice a La Kefalonitissa Recipe

Name: Greek Rice a La Kefalonitissa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups parboiled long grain rice; 1 -1 ½ cup frozen peas; 1 dash olive oil; 1 dash parsley flakes; salt; pepper; 3 cups water

Greek Rice a La Kefalonitissa – a delicious recipe with long grain rice, frozen peas, olive oil, parsley flakes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups parboiled long grain rice
1 -1 ½ cup frozen peas
1 dash olive oil
1 dash parsley flakes
salt
pepper
3 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Rice a La Kefalonitissa

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