How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Red Snapper?

You need 9 ingredients. The key ingredients include: 2 1/2 - 3 lbs red snapper, 1 medium onion, chopped, 1/2 green pepper, chopped, 2 -3 garlic cloves, and more.

Is Greek Red Snapper suitable as general?

Yes, Greek Red Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Red Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Red Snapper Recipe

Name: Greek Red Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 1/2 - 3 lbs red snapper; 1 medium onion, chopped; 1/2 green pepper, chopped; 2 -3 garlic cloves; 16 ounces whole tomatoes, sliced up; 1/2 cup white wine; 2 tablespoons parsley, chopped; 1/4 tablespoon basil, chopped; 10 -12 Greek olives, pitted

Greek Red Snapper – a delicious recipe with red snapper, onion, green pepper, garlic, tomatoes, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 - 3 lbs red snapper
1 medium onion, chopped
1/2 green pepper, chopped
2 -3 garlic cloves
16 ounces whole tomatoes, sliced up
1/2 cup white wine
2 tablespoons parsley, chopped
1/4 tablespoon basil, chopped
10 -12 Greek olives, pitted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Greek Red Snapper

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