Fresh, crisp and full of flavor — this Greek Potato Salad is a must-try. Made with potatoes, yellow onion, fresh parsley and olive oil. Easy step-by-ste…
This Greek Potato Salad relies on simple, everyday ingredients such as medium yellow onion, sliced, fresh parsley, chopped, olive oil and white wine vinegar. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026