How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pizzas?

You need 10 ingredients. The key ingredients include: 2 whole pita breads (6 inches), 1 teaspoon olive oil, divided, 4 cups torn fresh spinach, 2 tablespoons chopped green onion, and more.

Is Greek Pizzas suitable as general?

Yes, Greek Pizzas falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Pizzas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pizzas Recipe

Name: Greek Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole pita breads (6 inches); 1 teaspoon olive oil, divided; 4 cups torn fresh spinach; 2 tablespoons chopped green onion; 1 teaspoon minced fresh dill; 4 tomato slices, halved; 1/2 cup crumbled feta cheese; 1/4 to 1/2 cup shredded part-skim mozzarella cheese; 1/8 teaspoon dried oregano; 1/8 teaspoon pepper

Try this homemade Greek Pizzas recipe the whole family will love. Made with pita breads, olive oil, fresh spinach and green onion. Easy step-by-step ins…

This Greek Pizzas relies on simple, everyday ingredients such as whole pita breads (6 inches), olive oil, divided, torn fresh spinach and chopped green onion. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Pizzas

Tips for the best results

Variations & substitutions

My Personal Notes

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