Greek Pastitsio

Name: Greek Pastitsio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. elbow macaroni; 2 tsp. salt; 2 Tbsp. oleo; 1 onion, chopped; 1/2 lb. ground chuck; 1 (8 oz.) tomato sauce; 1 tsp. salt; 2 cloves garlic, minced; 2 tsp. ground cinnamon; 2 Tbsp. oleo; 2 Tbsp. flour; 1 1/2 c. scalded milk; 2 small eggs; pinch of salt; pepper and nutmeg

Eats Now Editorial Team · 148 kcal · Pasta & Noodles

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Greek Pastitsio – a delicious recipe with elbow macaroni, salt, oleo, onion, ground chuck, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. elbow macaroni
2 tsp. salt
2 Tbsp. oleo
1 onion, chopped
1/2 lb. ground chuck
1 (8 oz.) tomato sauce
1 tsp. salt
2 cloves garlic, minced
2 tsp. ground cinnamon
2 Tbsp. oleo
2 Tbsp. flour
1 1/2 c. scalded milk
2 small eggs
pinch of salt
pepper and nutmeg

1
Cook macaroni in 2 teaspoons salt according to directions, but firm.
2
Drain, rinse and set aside.
3
Heat 2 tablespoons oleo in 10-inch skillet, saute onion until brown.
4
Add meat and saute until done.
5
Add tomato sauce, 1 teaspoon salt, garlic and 1/2 teaspoon cinnamon.
6
Simmer 20 minutes.
7
Grease 8-inch baking dish, put in 1/2 the macaroni.
8
Top with meat sauce, put in rest of macaroni.

148

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 oz. elbow macaroni, 2 tsp. salt, 2 Tbsp. oleo, 1 onion, chopped, and more.

Yes, Greek Pastitsio falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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