Fresh, crisp and full of flavor — this Greek Pasta Salad is a must-try. Made with Olive Oil, Red Wine Vinegar, Water and Sugar. Easy step-by-step instr…
This Greek Pasta Salad relies on simple, everyday ingredients such as extra virgin olive oil, red wine vinegar, tbs. water and tbs. sugar. It comes together quickly and makes 4 servings, at about 1174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026