How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Oregano And Lemon (Abm)?

You need 10 ingredients. The key ingredients include: 2 1/4 teaspoons active dry yeast (1 1/2), 2 1/2 cups bread flour (1 2/3), 3/4 cup whole wheat flour (1/2), 1 1/2 teaspoons salt (1), and more.

Is Greek Oregano And Lemon (Abm) suitable as general?

Yes, Greek Oregano And Lemon (Abm) falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Oregano And Lemon (Abm)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Oregano And Lemon (Abm) Recipe

Name: Greek Oregano And Lemon (Abm)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 teaspoons active dry yeast (1 1/2); 2 1/2 cups bread flour (1 2/3); 3/4 cup whole wheat flour (1/2); 1 1/2 teaspoons salt (1); 1 tablespoon sugar (2 teaspoons); 1 1/2 tablespoons lemon zest, grated (1); 1 tablespoon dried oregano (2 teaspoons); 3 tablespoons olive oil (2); 1 1/4 cups water (3/4 cup plus 2 tablespoons); 1 1/2 tablespoons lemon juice (1)

Greek Oregano And Lemon (Abm)

Eats Now Editorial Team · 474 kcal · General

Greek Oregano And Lemon (Abm) – a delicious recipe with active dry yeast, bread flour, whole wheat flour, salt, sugar, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Greek Oregano And Lemon (Abm)

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