How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Omelet For Two?

You need 7 ingredients. The key ingredients include: 1/2 (10 oz.) pkg. frozen chopped spinach, 1/4 c. crumbled Feta cheese (1 oz.), 1/4 c. cream-style cottage cheese, 2 tsp. dried mint leaves, crushed, and more.

Is Greek Omelet For Two suitable as breakfast?

Yes, Greek Omelet For Two falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Greek Omelet For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Omelet For Two Recipe

Name: Greek Omelet For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (10 oz.) pkg. frozen chopped spinach; 1/4 c. crumbled Feta cheese (1 oz.); 1/4 c. cream-style cottage cheese; 2 tsp. dried mint leaves, crushed; dash of pepper; 3 or 4 eggs; 1 Tbsp. butter or margarine

Start your day right with this Greek Omelet For Two recipe. Made with spinach, Feta cheese, cream-style cottage cheese and mint. Easy step-by-step instr…

This Greek Omelet For Two relies on simple, everyday ingredients such as crumbled feta cheese (1 oz.), cream-style cottage cheese, dried mint leaves, crushed and of pepper. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1/2 (10 oz.) pkg. frozen chopped spinach
1/4 c. crumbled Feta cheese (1 oz.)
1/4 c. cream-style cottage cheese
2 tsp. dried mint leaves, crushed
dash of pepper
3 or 4 eggs
1 Tbsp. butter or margarine

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Quick Info

Servings
4 servings
Calories
256 kcal
Category
Breakfast

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