How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Meatloaf With Feta?

You need 10 ingredients. The key ingredients include: 2 lbs ground beef, 2 tablespoons ground oregano, 2 teaspoons garlic powder, 1/2 teaspoon nutmeg, and more.

Is Greek Meatloaf With Feta suitable as meat & poultry?

Yes, Greek Meatloaf With Feta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Meatloaf With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Meatloaf With Feta Recipe

Name: Greek Meatloaf With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 2 tablespoons ground oregano; 2 teaspoons garlic powder; 1/2 teaspoon nutmeg; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 cup finely crushed cracker; 1 cup crumbled feta cheese; 1/2 cup milk; 2 eggs

Greek Meatloaf With Feta

Eats Now Editorial Team · 804 kcal · Meat & Poultry

Greek Meatloaf With Feta – a delicious recipe with ground beef, ground oregano, garlic, nutmeg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Meatloaf With Feta

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