How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Mason Jar Salad?

You need 14 ingredients. The key ingredients include: FOR THE SALAD:, 1-1/2 cup Mixed Cherry Tomatoes, Halved Or Quartered, 1 Medium Red Onion, Diced, 1 English Cucumber, Diced, and more.

Is Greek Mason Jar Salad suitable as salads?

Yes, Greek Mason Jar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Mason Jar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Mason Jar Salad Recipe

Name: Greek Mason Jar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 1-1/2 cup Mixed Cherry Tomatoes, Halved Or Quartered; 1 Medium Red Onion, Diced; 1 English Cucumber, Diced; 1 Bell Pepper (any Color), Chopped; 1 cup Olives, Pitted And Sliced; 6 ounces, weight Feta Cheese, Crumbled; FOR THE TZATZIKI DRESSING:; 2 Tablespoons Chopped Fresh Dill; 1/4 English Cucumber, Grated, Squeeze The Excess Moisture; 1 cup Full Fat Greek Yogurt; 1 clove Garlic, Pressed Or Minced; 1 Lemon, Half The Zest And All The Juice; Sea Salt And Fresh Ground Black Pepper To Taste

Fresh, crisp and full of flavor — this Greek Mason Jar Salad is a must-try. Made with SALAD, Tomatoes, Red Onion and Cucumber. Easy step-by-step instruc…

This Greek Mason Jar Salad relies on simple, everyday ingredients such as for the salad:, medium red onion, diced, english cucumber, diced and olives, pitted and sliced. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Greek Mason Jar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions