How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Marinade?

You need 9 ingredients. The key ingredients include: 1 cup olive oil, 1/4 cup freshly squeezed lemon juice, 3 cloves garlic, minced, 2 tablespoons Dijon mustard, and more.

Is Greek Marinade suitable as general?

Yes, Greek Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Marinade Recipe

Name: Greek Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil; 1/4 cup freshly squeezed lemon juice; 3 cloves garlic, minced; 2 tablespoons Dijon mustard; 2 tablespoons dried oregano; 1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme; 2 tablespoons chopped fresh parsley; 1 teaspoon freshly ground black pepper; 1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary

Greek Marinade – a delicious recipe with olive oil, freshly squeezed lemon juice, garlic, mustard, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup olive oil
1/4 cup freshly squeezed lemon juice
3 cloves garlic, minced
2 tablespoons Dijon mustard
2 tablespoons dried oregano
1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme
2 tablespoons chopped fresh parsley
1 teaspoon freshly ground black pepper
1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Marinade

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