How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Lentil Soup With Toasted Pita?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 celery stalks, chopped, 2 carrots, peeled and chopped, 1 onion, and more.

Is Greek Lentil Soup With Toasted Pita suitable as soups & stews?

Yes, Greek Lentil Soup With Toasted Pita falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Greek Lentil Soup With Toasted Pita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Lentil Soup With Toasted Pita Recipe

Name: Greek Lentil Soup With Toasted Pita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 celery stalks, chopped; 2 carrots, peeled and chopped; 1 onion; 2 garlic cloves, minced; 2 teaspoons dried oregano; 1/2 teaspoon salt; 1/2 teaspoon pepper; 8 cups water; 1 cup dry lentils; 2 tablespoons fresh lemon juice (about 1 lemon); 4 whole-grain pitas, each cut into 4 triangles and toasted

Greek Lentil Soup With Toasted Pita

Eats Now Editorial Team · 211 kcal · Soups & Stews

Greek Lentil Soup With Toasted Pita – a delicious recipe with olive oil, celery stalks, carrots, onion, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Greek Lentil Soup With Toasted Pita

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