How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Lentil Soup?

You need 9 ingredients. The key ingredients include: 1 lb. lentils, 2 qt. cold water, 1 medium-sized onion, chopped (1/2 c.), 2 cloves garlic, crushed, and more.

Is Greek Lentil Soup suitable as soups & stews?

Yes, Greek Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Greek Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Lentil Soup Recipe

Name: Greek Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lentils; 2 qt. cold water; 1 medium-sized onion, chopped (1/2 c.); 2 cloves garlic, crushed; 2 tsp. salt; 1/2 tsp. pepper; 1/4 c. vegetable oil; 1 (1 lb. 12 oz.) can Italian plum tomatoes; 2 bay leaves

Greek Lentil Soup – a delicious recipe with lentils, cold water, onion, garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lentils
2 qt. cold water
1 medium-sized onion, chopped (1/2 c.)
2 cloves garlic, crushed
2 tsp. salt
1/2 tsp. pepper
1/4 c. vegetable oil
1 (1 lb. 12 oz.) can Italian plum tomatoes
2 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Soups & Stews

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Greek Lentil Soup

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