Greek Lemon Chicken Kabobs With Mint Marinade Recipe

Name: Greek Lemon Chicken Kabobs With Mint Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; 1 (8 ounce) package small whole mushrooms; 1/4 cup fresh lemon juice; 1 tablespoon finely chopped fresh oregano or 1 teaspoon dried oregano; 1 tablespoon finely chopped of fresh mint or 1 teaspoon dried mint; 1 teaspoon salt; 2 tablespoons extra virgin olive oil; 2 garlic cloves, minced; 1/2 red onion, cut into wedges; hot cooked rice

Servings: persons

4 boneless skinless chicken breast halves
1 (8 ounce) package small whole mushrooms
1/4 cup fresh lemon juice
1 tablespoon finely chopped fresh oregano or 1 teaspoon dried oregano
1 tablespoon finely chopped of fresh mint or 1 teaspoon dried mint
1 teaspoon salt
2 tablespoons extra virgin olive oil
2 garlic cloves, minced
1/2 red onion, cut into wedges
hot cooked rice

1
Cut chicken breast into 1 inch pieces.
2
Place chicken and mushrooms in zip-top plastic bag.
3
In a bowl, combine lemon juice, oregano, mint, salt, oil and garlic; mix well.
4
Add to bag with chicken and mushrooms; toss to coat.
5
Marinate for 10 minutes, turing once.
6
Thread chicken, mushrooms and onions evenly onto 8 metal skewers.
7
Place kabobs on grill over medium-high heat.
8
Cook uncovered for 10-14 minutes or until chicken is done; turning once.
9
Serve over hot cooked rice.

331

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, 1 (8 ounce) package small whole mushrooms, 1/4 cup fresh lemon juice, 1 tablespoon finely chopped fresh oregano or 1 teaspoon dried oregano, and more.

Yes, Greek Lemon Chicken Kabobs With Mint Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Lemon Chicken Kabobs With Mint Marinade

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