How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Lamb Brochettes?

You need 7 ingredients. The key ingredients include: 3 1/2 lbs boneless leg of lamb, fat and sinew trimmed, 6 tablespoons extra virgin olive oil, 3 tablespoons lemon juice, fresh, 1/2 large onion, grated, and more.

Is Greek Lamb Brochettes suitable as meat & poultry?

Yes, Greek Lamb Brochettes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Lamb Brochettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Lamb Brochettes Recipe

Name: Greek Lamb Brochettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lbs boneless leg of lamb, fat and sinew trimmed; 6 tablespoons extra virgin olive oil; 3 tablespoons lemon juice, fresh; 1/2 large onion, grated; 2 large garlic cloves, minced; 1 teaspoon greek dried oregano; 1 teaspoon greek dried thyme

Greek Lamb Brochettes – a delicious recipe with lamb, extra virgin olive oil, lemon juice, onion, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 lbs boneless leg of lamb, fat and sinew trimmed
6 tablespoons extra virgin olive oil
3 tablespoons lemon juice, fresh
1/2 large onion, grated
2 large garlic cloves, minced
1 teaspoon greek dried oregano
1 teaspoon greek dried thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1453 kcal
Category
Meat & Poultry

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Greek Lamb Brochettes

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