How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Isles Fettuccine?

You need 6 ingredients. The key ingredients include: 12 oz. fettuccine, uncooked, 3 Tbsp. olive oil, 1 pkg. (8 oz.) ATHENOS Feta Cheese with Basil & Tomato, crumbled, 4 medium tomatoes, chopped (about 2 cups) King Sooper's 1 lb For $0.99 thru 02/09, and more.

Is Greek Isles Fettuccine suitable as pasta & noodles?

Yes, Greek Isles Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Isles Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Isles Fettuccine Recipe

Name: Greek Isles Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. fettuccine, uncooked; 3 Tbsp. olive oil; 1 pkg. (8 oz.) ATHENOS Feta Cheese with Basil & Tomato, crumbled; 4 medium tomatoes, chopped (about 2 cups) King Sooper's 1 lb For $0.99 thru 02/09; 1/4 cup julienne-cut fresh basil; 1/8 tsp. freshly ground black pepper

Greek Isles Fettuccine – a delicious recipe with olive oil, Basil, tomatoes, julienne-cut fresh basil, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 oz. fettuccine, uncooked
3 Tbsp. olive oil
1 pkg. (8 oz.) ATHENOS Feta Cheese with Basil & Tomato, crumbled
4 medium tomatoes, chopped (about 2 cups) King Sooper's 1 lb For $0.99 thru 02/09
1/4 cup julienne-cut fresh basil
1/8 tsp. freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Pasta & Noodles

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Greek Isles Fettuccine

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