How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Islands Salad?

You need 10 ingredients. The key ingredients include: 4 tomatoes, cored and quartered, 1 cucumber, peeled and sliced 1/4 inch thick, 1 green bell pepper, sliced, 1 yellow bell pepper, sliced, and more.

Is Greek Islands Salad suitable as salads?

Yes, Greek Islands Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Islands Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Islands Salad Recipe

Name: Greek Islands Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tomatoes, cored and quartered; 1 cucumber, peeled and sliced 1/4 inch thick; 1 green bell pepper, sliced; 1 yellow bell pepper, sliced; 1 red bell pepper, sliced; 2 -3 anchovies (optional); 12 black olives; 1 medium red onion, thinly sliced; 2 -4 tablespoons crumbled feta cheese; ¾ cup Italian dressing

Greek Islands Salad

Eats Now Editorial Team · 254 kcal · Salads

Greek Islands Salad – a delicious recipe with tomatoes, cucumber, green bell pepper, yellow bell pepper, red bell pepper, anchovies. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Islands Salad

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