How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Island Candy?

You need 7 ingredients. The key ingredients include: 1 1/2 c. pecans, 1/2 stick oleo, 2 1/2 c. sugar, 1/2 c. evaporated milk, and more.

Is Greek Island Candy suitable as baking & desserts?

Yes, Greek Island Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Greek Island Candy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Island Candy Recipe

Name: Greek Island Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. pecans; 1/2 stick oleo; 2 1/2 c. sugar; 1/2 c. evaporated milk; 1/2 c. white Karo syrup; 1/2 stick oleo; 1 tsp. vanilla

Greek Island Candy – a delicious recipe with pecans, oleo, sugar, milk, white Karo syrup, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. pecans
1/2 stick oleo
2 1/2 c. sugar
1/2 c. evaporated milk
1/2 c. white Karo syrup
1/2 stick oleo
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1224 kcal
Category
Baking & Desserts

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Greek Island Candy

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