Try this homemade Greek Dip recipe the whole family will love. Made with cucumber, lemon juice, pita chips and sour cream. Easy step-by-step instruction…
This Greek Dip relies on simple, everyday ingredients such as cucumber medium, with peel, lemon juice, baked pita chips and fat free sour cream. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026