How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Deli Kabob?

You need 5 ingredients. The key ingredients include: 24 roasted red peppers, strips, 1 lb mozarella cheese, cut into 48 1/2inch cubes, 24 broccoli florets, 24 slices hard salami, and more.

Is Greek Deli Kabob suitable as salads?

Yes, Greek Deli Kabob falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Deli Kabob?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Deli Kabob Recipe

Name: Greek Deli Kabob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 roasted red peppers, strips; 1 lb mozarella cheese, cut into 48 1/2inch cubes; 24 broccoli florets; 24 slices hard salami; 1/2 cup greek vinaigrette

Greek Deli Kabob – a delicious recipe with red peppers, mozarella cheese, broccoli florets, hard salami, greek vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

24 roasted red peppers, strips
1 lb mozarella cheese, cut into 48 1/2inch cubes
24 broccoli florets
24 slices hard salami
1/2 cup greek vinaigrette

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Deli Kabob

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