How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Couscous Salad ?

You need 12 ingredients. The key ingredients include: 1 1/3 cup uncooked couscous, 2 cups water, 2 tablespoon olive oil, 1 tablespoon fresh lemon juice, and more.

Is Greek Couscous Salad suitable as salads?

Yes, Greek Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Couscous Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Couscous Salad Recipe

Name: Greek Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cup uncooked couscous; 2 cups water; 2 tablespoon olive oil; 1 tablespoon fresh lemon juice; 1 cup chopped tomatoes (about 1 large tomato); 1/2 cup crumbled feta cheese; 1/2 cup kalamata olives, chopped or whole (pits removed); 3/4 cup chick peas (also called cici beans or gabanzo beans); 1/2 cup sliced cucumbers; 1/4 cup finely chopped red onion (optional); 2 tablespoons chopped parsley; salt and pepper to taste

Greek Couscous Salad

Eats Now Editorial Team · 185 kcal · Salads

Greek Couscous Salad – a delicious recipe with couscous, water, olive oil, lemon juice, tomatoes, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Couscous Salad

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