How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Cheese?

You need 11 ingredients. The key ingredients include: 1 crushed garlic clove, 8 oz. softened cream cheese, 1/4 c. plain yogurt or sour cream, 2 oz. crumbled Feta cheese, and more.

Is Greek Cheese suitable as general?

Yes, Greek Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Cheese Recipe

Name: Greek Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 crushed garlic clove; 8 oz. softened cream cheese; 1/4 c. plain yogurt or sour cream; 2 oz. crumbled Feta cheese; 1 Tbsp. fresh lemon juice; 1/4 c. parsley; 1/4 c. chopped green onion; 1 Tbsp. chopped fresh mint; 1 tsp. chopped fresh oregano; pinch of nutmeg and cinnamon; salt to taste

Try this homemade Greek Cheese recipe the whole family will love. Made with garlic, cream cheese, plain yogurt and Feta cheese. Easy step-by-step instru…

This Greek Cheese relies on simple, everyday ingredients such as crushed garlic clove, softened cream cheese, plain yogurt or sour cream and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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