Greek Cabbage Rolls ( Lahanadolmathes) Recipe

Name: Greek Cabbage Rolls ( Lahanadolmathes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head green cabbage; 1 lb ground beef or 1 lb ground lamb; ½ cup uncooked rice; 1 medium fine chopped onion; 2 medium tomatoes, chopped; 2 teaspoons salt; ½ teaspoon pepper; ½ cup fine chop fresh parsley or 1 tablespoon dried parsley; ½ cup butter; 3 cups stock or 3 cups water; 1 (8 ounce) can tomato sauce; 1 lemon, juice of

Servings: persons

1 head green cabbage
1 lb ground beef or 1 lb ground lamb
½ cup uncooked rice
1 medium fine chopped onion
2 medium tomatoes, chopped
2 teaspoons salt
½ teaspoon pepper
½ cup fine chop fresh parsley or 1 tablespoon dried parsley
½ cup butter
3 cups stock or 3 cups water
1 (8 ounce) can tomato sauce
1 lemon, juice of

1
Put large pot of salted water on to boil( not water listed in above ingredients).
2
Separate cabbage leaves that peel off easily, for others place remaining head of cabbage to blanch for 5-8 minutes until just par boiled.
3
Set aside.
4
Combine meat, rice, onioin, tomatoes, salt, pepper, parsley and 1/2 stick of butter.
5
Place about 2 tbsp of filling in the cup of each leaf.
6
Fold over edges and roll up.
7
Pack cabbages tighly into a casserole.
8
Pour on 3 cups water and remaining 1/2 stick of butter cut into pieces.
9
Bake covered at 375 for 1 hour or cook over low heat on the stove top for 1-1 1/2 hours until tender.
10
Last 1/2 hour of cooking add lemon juice and tomato sauce drizzled over top of rolls.

623

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 head green cabbage, 1 lb ground beef or 1 lb ground lamb, ½ cup uncooked rice, 1 medium fine chopped onion, and more.

Yes, Greek Cabbage Rolls ( Lahanadolmathes) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Cabbage Rolls ( Lahanadolmathes)

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