How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Brown Buttered Egg Noodles With Feta?

You need 3 ingredients. The key ingredients include: 1 lb dried egg noodles (I use GREEK BRAND Large Curly Ones), 4 ounces unsalted butter, 6 ounces greek feta, crumbled about 1 1/2 CUPS (I use DODONI Brand).

Is Greek Brown Buttered Egg Noodles With Feta suitable as pasta & noodles?

Yes, Greek Brown Buttered Egg Noodles With Feta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Brown Buttered Egg Noodles With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Brown Buttered Egg Noodles With Feta Recipe

Name: Greek Brown Buttered Egg Noodles With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried egg noodles (I use GREEK BRAND Large Curly Ones); 4 ounces unsalted butter; 6 ounces greek feta, crumbled about 1 1/2 CUPS (I use DODONI Brand)

Greek Brown Buttered Egg Noodles With Feta – a delicious recipe with egg noodles, butter, feta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb dried egg noodles (I use GREEK BRAND Large Curly Ones)
4 ounces unsalted butter
6 ounces greek feta, crumbled about 1 1/2 CUPS (I use DODONI Brand)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Pasta & Noodles

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Greek Brown Buttered Egg Noodles With Feta

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