How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Bread*?

You need 7 ingredients. The key ingredients include: 1 loaf French bread, 1/2 c. fat-free mayonnaise, 1/2 c. low-fat oleo, softened, 2 c. fat-free Mozzarella cheese, grated, and more.

Is Greek Bread* suitable as general?

Yes, Greek Bread* falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Bread*?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Bread* Recipe

Name: Greek Bread*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread; 1/2 c. fat-free mayonnaise; 1/2 c. low-fat oleo, softened; 2 c. fat-free Mozzarella cheese, grated; 1/2 tsp. garlic powder; 6 green onion tops, chopped fine; 4 oz. ripe olives, chopped fine

Greek Bread* – a delicious recipe with bread, mayonnaise, low-fat oleo, Mozzarella cheese, garlic powder, green onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf French bread
1/2 c. fat-free mayonnaise
1/2 c. low-fat oleo, softened
2 c. fat-free Mozzarella cheese, grated
1/2 tsp. garlic powder
6 green onion tops, chopped fine
4 oz. ripe olives, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Bread*

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