Greek Bread

1. 1

   Set bread out and let rise.

2. 2

   Cook sausage well.

3. 3

   Cook spinach following directions on package and drain.

4. 4

   Mix sausage, spinach and cheese.

5. 5

   Add onion salt to taste.

6. 6

   Roll out loaves of frozen bread (loaves will be hard to roll out).

7. 7

   Sprinkle one half of sausage mixture on each loaf leaving room around edges.

8. 8

   Roll up into logs and put into lightly greased baking pan.

9. 9

   Bake in a 350u00b0 oven for 40 to 45 minutes or until golden brown.

10. 10

    Let cool 15 minutes before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.