How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Artichoke Salad ?

You need 8 ingredients. The key ingredients include: 1 jar marinated artichoke hearts lightly chopped, 2 cut up tomato, 1/2 cucumber peeled and sliced into half circle pieces, 4 oz. feta cheese crumbled, and more.

Is Greek Artichoke Salad suitable as salads?

Yes, Greek Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Artichoke Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Artichoke Salad Recipe

Name: Greek Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar marinated artichoke hearts lightly chopped; 2 cut up tomato; 1/2 cucumber peeled and sliced into half circle pieces; 4 oz. feta cheese crumbled; 1 tbls red wine vinegar; 1 bag mixed greens; chopped onion can also be added; salt and pepper to taste.

Greek Artichoke Salad – a delicious recipe with tomato, cucumber, feta cheese, red wine vinegar, mixed greens, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 jar marinated artichoke hearts lightly chopped
2 cut up tomato
1/2 cucumber peeled and sliced into half circle pieces
4 oz. feta cheese crumbled
1 tbls red wine vinegar
1 bag mixed greens
chopped onion can also be added
salt and pepper to taste.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Salads

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