How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Apple Salad With Pine Nuts And Feta?

You need 11 ingredients. The key ingredients include: 1/2 cup olive oil, 2 tablespoons red wine vinegar, 1 teaspoon Dijon mustard, 3/4 teaspoon sugar, and more.

Is Greek Apple Salad With Pine Nuts And Feta suitable as salads?

Yes, Greek Apple Salad With Pine Nuts And Feta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Apple Salad With Pine Nuts And Feta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Apple Salad With Pine Nuts And Feta Recipe

Name: Greek Apple Salad With Pine Nuts And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 2 tablespoons red wine vinegar; 1 teaspoon Dijon mustard; 3/4 teaspoon sugar; 3/4 tablespoon chopped fresh dill; 3 tart apples, cored and sliced 1/2 inch thick (Granny Smith); 1/2 bunch watercress; 1/2 bunch arugula (rocket or roka); 1 small red onion, sliced and separated into rings; 1/2 cup feta cheese, crumbled (blue cheese can be subbed); 1/2 cup toasted pine nuts or 1/2 cup walnuts, coarsely chopped

Greek Apple Salad With Pine Nuts And Feta

Eats Now Editorial Team · 575 kcal · Salads

Greek Apple Salad With Pine Nuts And Feta – a delicious recipe with olive oil, red wine vinegar, mustard, sugar, fresh dill, apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Apple Salad With Pine Nuts And Feta

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