How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Antipasto?

You need 8 ingredients. The key ingredients include: 1 (4 ounce) package athenos crumbled feta cheese with lemon garlic and oregano, 1/2 cup chopped kalamata olive, 1/2 cup chopped red onion, 1/2 cup chopped roasted red pepper, and more.

Is Greek Antipasto suitable as snacks & appetizers?

Yes, Greek Antipasto falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Antipasto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Antipasto Recipe

Name: Greek Antipasto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) package athenos crumbled feta cheese with lemon garlic and oregano; 1/2 cup chopped kalamata olive; 1/2 cup chopped red onion; 1/2 cup chopped roasted red pepper; 1/2 cup kraft special collection Greek salad dressing; 2 tablespoons grated lemons, rind of; 1 French baguette (12 inch); 2 tablespoons chopped Italian parsley

Try this homemade Greek Antipasto recipe the whole family will love. Made with feta cheese, kalamata olive, red onion and red pepper. Easy step-by-step …

This Greek Antipasto relies on simple, everyday ingredients such as chopped kalamata olive, chopped red onion, chopped roasted red pepper and grated lemons, rind of. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (4 ounce) package athenos crumbled feta cheese with lemon garlic and oregano
1/2 cup chopped kalamata olive
1/2 cup chopped red onion
1/2 cup chopped roasted red pepper
1/2 cup kraft special collection Greek salad dressing
2 tablespoons grated lemons, rind of
1 French baguette (12 inch)
2 tablespoons chopped Italian parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Snacks & Appetizers

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