Great Salsa

Name: Great Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T salt; 2 T sugar; juice of 1 lime; 1 16 oz can diced tomatoes; 1 16oz can pureed tomatoes; 4 jalapenos, deveined, seeded and sliced; 4 serrano chiles, deveined, seeded and diced; 2 anaheim chiles, deveined, seeded and diced; 1 yellow bell pepper, diced; 1 orange bell pepper, diced; 8 roma tomatoes, diced; 1 red onion, diced; 1 yellow onion, diced; 1 white onion, diced; 1 tsp ground cumin; 1/2 tsp cayenne pepper; 3 cloves garlic, minced; 1 bunch cilantro, chopped; hot sauce to taste.

Eats Now Editorial Team · 298 kcal · Snacks & Appetizers

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Great Salsa – a delicious recipe with T, T sugar, lime, tomatoes, tomatoes, jalapenos. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 T salt
2 T sugar
juice of 1 lime
1 16 oz can diced tomatoes
1 16oz can pureed tomatoes
4 jalapenos, deveined, seeded and sliced
4 serrano chiles, deveined, seeded and diced
2 anaheim chiles, deveined, seeded and diced
1 yellow bell pepper, diced
1 orange bell pepper, diced
8 roma tomatoes, diced
1 red onion, diced
1 yellow onion, diced
1 white onion, diced
1 tsp ground cumin
1/2 tsp cayenne pepper
3 cloves garlic, minced
1 bunch cilantro, chopped
hot sauce to taste.

1
In a large bowl, add all ingredients except cilantro and hot sauce and gently toss to combine. Chill approximately 2 hours. when ready to serve, add cilantro. Add hot sauce and salt to taste. Chill for 15 minutes and serve.

298

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 T salt, 2 T sugar, juice of 1 lime, 1 16 oz can diced tomatoes, and more.

Yes, Great Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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