Great Gramma’S Steamed Pudding Recipe

Name: Great Gramma’S Steamed Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-2/3 cups all-purpose flour; 4 teaspoons baking soda; Pinch salt; 1 cup hot water; 2/3 cup molasses; 4 cups fresh or frozen cranberries; 2/3 cup chopped walnuts, toasted; 2 cups sugar; 2 teaspoons all-purpose flour; 1 cup heavy whipping cream; 1 cup butter, cubed

Servings: persons

2-2/3 cups all-purpose flour
4 teaspoons baking soda
Pinch salt
1 cup hot water
2/3 cup molasses
4 cups fresh or frozen cranberries
2/3 cup chopped walnuts, toasted
2 cups sugar
2 teaspoons all-purpose flour
1 cup heavy whipping cream
1 cup butter, cubed

1
Grease and flour a 10-in. fluted tube pan. In a large bowl, whisk flour, baking soda and salt. In another bowl, whisk hot water and molasses until blended. Add to flour mixture; stir just until moistened. Fold in cranberries and walnuts. Transfer to prepared pan; cover with foil.
2
Place tube pan on a rack in a large roasting pan; add 2 in. of hot water. Bring water to a gentle boil; cover pot and steam cake 1-1/2 to 1-3/4 hours or until a toothpick inserted in center comes out clean; add additional water to pot as needed. Remove pudding from pot; let stand 15 minutes before removing to a serving plate.
3
Meanwhile, in a large saucepan, mix sugar and flour until blended; stir in cream. Add butter; bring mixture to a rolling boil, stirring occasionally. Cool slightly. Serve with warm or room temperature pudding.

1318

kcal

Calories

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2-2/3 cups all-purpose flour, 4 teaspoons baking soda, Pinch salt, 1 cup hot water, and more.

Yes, Great Gramma’S Steamed Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Great Gramma’S Steamed Pudding

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