Great Cookies

1. 1

   In large mixing bowl with electric mixer at medium speed, beat butter and peanut butter until blended.

2. 2

   Gradually add both sugars, beating until fluffy.

3. 3

   Add eggs, one at a time, until smooth.

4. 4

   Beat baking soda and flour into batter at low speed, until thoroughly blended.

5. 5

   With spoon, stir in chocolate chips. Drop batter from tablespoon onto ungreased cookie sheets, then lightly flatten each with back of spoon.

6. 6

   Bake for 12 to 15 minutes.

7. 7

   Cool on wire racks.

* Per serving · 4 servings · Values may vary.

No additional tips available.