How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses?

You need 8 ingredients. The key ingredients include: 2 lbs large ripe tomatoes, 2 cups heavy cream, ½ cup grated asiago cheese, 3 tablespoons grated parmesan cheese, and more.

Is Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses suitable as general?

Yes, Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses falls under the General category and is a great choice for this type of meal.

How do I store leftover Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses Recipe

Name: Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs large ripe tomatoes; 2 cups heavy cream; ½ cup grated asiago cheese; 3 tablespoons grated parmesan cheese; 1 minced garlic clove; 1 tablespoon fresh basil, finely chopped; 1 dash dried red pepper flakes; salt and pepper

Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses – a delicious recipe with tomatoes, heavy cream, asiago cheese, parmesan cheese, garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs large ripe tomatoes
2 cups heavy cream
½ cup grated asiago cheese
3 tablespoons grated parmesan cheese
1 minced garlic clove
1 tablespoon fresh basil, finely chopped
1 dash dried red pepper flakes
salt and pepper

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Quick Info

Servings
4 servings
Calories
602 kcal
Category
General

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Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses

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