How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gratin Dauphinois(Creamed Potatoes) ?

You need 9 ingredients. The key ingredients include: 3 large potatoes, peeled and thinly sliced (about 5 c.), 1 clove garlic, peeled, 6 Tbsp. butter, pinch of nutmeg, and more.

Is Gratin Dauphinois(Creamed Potatoes) suitable as general?

Yes, Gratin Dauphinois(Creamed Potatoes) falls under the General category and is a great choice for this type of meal.

How do I store leftover Gratin Dauphinois(Creamed Potatoes) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gratin Dauphinois(Creamed Potatoes) Recipe

Name: Gratin Dauphinois(Creamed Potatoes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large potatoes, peeled and thinly sliced (about 5 c.); 1 clove garlic, peeled; 6 Tbsp. butter; pinch of nutmeg; 1 1/2 c. heavy cream; 3 Tbsp. butter or bacon fat; 1 small onion, peeled and diced; 2 c. shredded cooked cabbage; 2 c. leftover mashed potatoes

Try this homemade Gratin Dauphinois(Creamed Potatoes) recipe the whole family will love. Made with potatoes, clove garlic, butter and nutmeg. Easy step-…

This Gratin Dauphinois(Creamed Potatoes) relies on simple, everyday ingredients such as garlic, peeled, butter, of nutmeg and heavy cream. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 large potatoes, peeled and thinly sliced (about 5 c.)
1 clove garlic, peeled
6 Tbsp. butter
pinch of nutmeg
1 1/2 c. heavy cream
3 Tbsp. butter or bacon fat
1 small onion, peeled and diced
2 c. shredded cooked cabbage
2 c. leftover mashed potatoes

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Quick Info

Servings
4 servings
Calories
694 kcal
Category
General

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