Try this homemade Grapefruit Wine Jelly recipe the whole family will love. Made with Claret, sugar and liquid pectin. Easy step-by-step instructions inc…
This Grapefruit Wine Jelly relies on simple, everyday ingredients such as strained grapefruit juice, claret or ruby red port wine, sugar and bottle (3 oz.) liquid pectin. It comes together quickly and makes 4 servings, at about 850 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026