Grapefruit Pina Colada Freeze

1. 1

   Arrange grapefruit sections in a single layer on a baking sheet lined with aluminum foil; freeze 1 hour.

2. 2

   Place frozen grapefruit in a blender; process until finely chopped. Add next 4 ingredients; process until smooth.

3. 3

   Add pineapple and pulse 4 times or just until blended.

4. 4

   Serve immediately.

No nutritional information available.

No additional tips available.