Grapefruit French Dressing

Name: Grapefruit French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 c. water; 1 tsp. celery seed; 1/2 c. grapefruit juice; 1 tsp. salt; 1 tsp. paprika; 2 tsp. grated onion; 1/4 c. vinegar; 2 c. tomato ketchup; 1 1/2 c. salad oil

Eats Now Editorial Team · 1291 kcal · Salads

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Grapefruit French Dressing – a delicious recipe with sugar, water, celery, grapefruit juice, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. sugar
1 c. water
1 tsp. celery seed
1/2 c. grapefruit juice
1 tsp. salt
1 tsp. paprika
2 tsp. grated onion
1/4 c. vinegar
2 c. tomato ketchup
1 1/2 c. salad oil

1
Cook sugar and water until syrupy.
2
Cool.
3
Add remaining ingredients and blend until smooth.
4
Chill.

1291

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 c. water, 1 tsp. celery seed, 1/2 c. grapefruit juice, and more.

Yes, Grapefruit French Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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