Grape-Nuts Bread

1. 1

   Combine buttermilk and Grape-Nuts in a bowl. Allow to soak for 10 minutes. Preheat oven to 350 F.

2. 2

   Beat sugar and eggs together in a large bowl. Add the soaked Grape-Nuts mixture and mix to combine.

3. 3

   Sift flour, salt, baking soda and baking powder together in a smaller bowl then stir thoroughly into the Grape-Nuts mixture.

4. 4

   Pour into 2 greased and floured standard size loaf pans. Bake at 350 F for 45 minutes or until a toothpick inserted in the center comes out clean. Remove from oven. Cool and serve!

* Per serving · 4 servings · Values may vary.

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