Granola-Whole Wheat Waffles With Double-Berry Sauce

Name: Granola-Whole Wheat Waffles With Double-Berry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup maple-flavored syrup; ⅔ cup raspberry jam or ⅔ cup preserves; 1 cup strawberry, cut into fourths; 1 ½ cups Bisquick, mix; ½ cup granola cereal; ½ cup gold medal whole wheat flour; 1 ½ cups milk; 3 tablespoons vegetable oil; 2 eggs; 1 (6 ounce) containeryoplait original strawberry yogurt (2/3 cup); Cool Whip

Servings: persons

⅔ cup maple-flavored syrup
⅔ cup raspberry jam or ⅔ cup preserves
1 cup strawberry, cut into fourths
1 ½ cups Bisquick, mix
½ cup granola cereal
½ cup gold medal whole wheat flour
1 ½ cups milk
3 tablespoons vegetable oil
2 eggs
1 (6 ounce) containeryoplait original strawberry yogurt (2/3 cup)
Cool Whip

1
1.
2
In 1 1/2-quart saucepan, heat syrup and jam to boiling, stirring occasionally.
3
Stir in strawberries; remove from heat and keep warm.
4
2.
5
Heat waffle iron; grease with shortening if necessary (or spray with cooking spray before heating).
6
3.
7
In medium bowl, stir all waffle ingredients until blended.
8
Pour batter by 2/3 cupfuls onto center of hot waffle iron; close lid.
9
4.
10
Bake 2 to 3 minutes or until steaming stops and waffle is golden brown.
11
Carefully remove waffle.
12
Serve with sauce.
13
Top with Cool Whip.

305

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ⅔ cup maple-flavored syrup, ⅔ cup raspberry jam or ⅔ cup preserves, 1 cup strawberry, cut into fourths, 1 ½ cups Bisquick, mix, and more.

Yes, Granola-Whole Wheat Waffles With Double-Berry Sauce falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!