How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granola Energy Bars?

You need 13 ingredients. The key ingredients include: 3 1/2 cups old fashioned or quick cooking oats, 3/4 cup raisins, 2/3 cup sunflower seeds, 1/2 cup toasted sesame seeds (such as Sun Luck), and more.

Is Granola Energy Bars suitable as breakfast?

Yes, Granola Energy Bars falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Granola Energy Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granola Energy Bars Recipe

Name: Granola Energy Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups old fashioned or quick cooking oats; 3/4 cup raisins; 2/3 cup sunflower seeds; 1/2 cup toasted sesame seeds (such as Sun Luck); 1/2 cup wheat germ; 1/2 cup oat bran; 3 tablespoons flax seeds; 1 tablespoon ground cinnamon; 1 teaspoon salt; 1 1/2 cups creamy peanut butter; 1 cup honey; 1/4 cup melted butter; 8 ounces semisweet chocolate chips, melted

Start your day right with this Granola Energy Bars recipe. Made with cooking oats, raisins, sunflower seeds and sesame seeds. Easy step-by-step instruct…

This Granola Energy Bars relies on simple, everyday ingredients such as raisins, sunflower seeds, wheat germ and oat bran. It comes together quickly and makes 4 servings, at about 1904 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1904

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Granola Energy Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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