Granola Cookies

Name: Granola Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1 c. oil; 2 eggs; 1 tsp. vanilla; 2 c. flour; 1/2 tsp. baking powder; 1 tsp. soda; 1/2 tsp. salt; 3/4 c. rolled oats; 3/4 c. coconut; 1/2 c. nuts; 2 c. corn flakes; 1/2 c. raisins (optional)

Eats Now Editorial Team · 1781 kcal · Breakfast

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Granola Cookies – a delicious recipe with brown sugar, white sugar, oil, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. brown sugar
1 c. white sugar
1 c. oil
2 eggs
1 tsp. vanilla
2 c. flour
1/2 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
3/4 c. rolled oats
3/4 c. coconut
1/2 c. nuts
2 c. corn flakes
1/2 c. raisins (optional)

1
Blend the first 5 ingredients together.
2
Stir in remaining ingredients.
3
Drop on ungreased cookie sheet.
4
Bake at 350u00b0 for 10 minutes.
5
Kids love these cookies!

1781

kcal

Calories

Fat

263

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1 c. oil, 2 eggs, and more.

Yes, Granola Cookies falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1781 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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