Granola Bars Recipe

Name: Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups rolled oats; ½ cup sunflower seeds; 1 egg, beaten; 2 tablespoons brown sugar; ½ cup peanut butter; ¼ cup peanuts; 2 tablespoons milk; ½ teaspoon cinnamon; ½ teaspoon orange rind (fresh); 2 tablespoons orange juice (fresh); ½ cup dried apricot, chopped; 2 tablespoons raisins; ½ cup sliced almonds

Servings: persons

1 ¼ cups rolled oats
½ cup sunflower seeds
1 egg, beaten
2 tablespoons brown sugar
½ cup peanut butter
¼ cup peanuts
2 tablespoons milk
½ teaspoon cinnamon
½ teaspoon orange rind (fresh)
2 tablespoons orange juice (fresh)
½ cup dried apricot, chopped
2 tablespoons raisins
½ cup sliced almonds

1
Preheat oven to 350 degrees.
2
Toast oats and sunflower seeds on a cookie sheet at 350 degrees for 5-7 minutes until crispy.
3
In a large bowl, combine toasted oats and sunflower seeds with remaining ingredients except for sliced almonds.
4
Press mixture into an 8-inch greased baking dish.
5
Press almonds on top.
6
Bake at 350 degrees 15 minutes or until brown and done.
7
Cool before cutting into bars.

690

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 ¼ cups rolled oats, ½ cup sunflower seeds, 1 egg, beaten, 2 tablespoons brown sugar, and more.

Yes, Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granola Bars

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