Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 lb. oatmeal; 12 oz. wheat germ; 3 oz. coconut; 1/4 c. sesame seed; 1 tsp. salt; 1 Tbsp. cinnamon; 1/2 c. chopped nuts; 12 oz. honey; 1/3 c. salad oil; 1 Tbsp. vanilla

Eats Now Editorial Team · Breakfast

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Granola – a delicious recipe with oatmeal, germ, coconut, sesame seed, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. oatmeal
12 oz. wheat germ
3 oz. coconut
1/4 c. sesame seed
1 tsp. salt
1 Tbsp. cinnamon
1/2 c. chopped nuts
12 oz. honey
1/3 c. salad oil
1 Tbsp. vanilla

1
Put very small dabs of peanut butter on a paper plate.
2
Stick a toothpick in each; freeze.
3
Then dip in chocolate syrup and freeze again.
4
Eat!

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. oatmeal, 12 oz. wheat germ, 3 oz. coconut, 1/4 c. sesame seed, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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