Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 cups whole oats; ¼ cup sesame seeds; ¼ cup butter; ¼ cup canola oil; 2 tablespoons brown sugar; 2 tablespoons honey; ½ cup dried dates; ½ cup craisins; ½ cup walnuts; ½ cup pecans

Eats Now Editorial Team · Breakfast

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Granola – a delicious recipe with oats, sesame seeds, butter, canola oil, brown sugar, honey. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups whole oats
¼ cup sesame seeds
¼ cup butter
¼ cup canola oil
2 tablespoons brown sugar
2 tablespoons honey
½ cup dried dates
½ cup craisins
½ cup walnuts
½ cup pecans

1
["mix oats and seeds in 9x13"" baking dish.", "melt butter and brown sugar -- stir in honey and oil.", "stir butter mixture into aot mixture.", "bake 20 minuts at 300 degrees for 20 minutes, stirring often.", "add nuts and fruit and cook another 10 minutes.", "cool completely and store in air-tight container."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups whole oats, ¼ cup sesame seeds, ¼ cup butter, ¼ cup canola oil, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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