Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups rolled oats; ¼ cup sliced almonds; ¼ cup walnuts, crushed; ¼ cup unsalted pumpkin seeds; ¼ cup unsalted sunflower seeds; ⅔ cup hemp seeds; ⅓ cup dried strawberries; ⅓ cup raisins; ¼ cup dried peaches; ¼ cup dried apricot; ¾ cup unsweetened applesauce; 1 ½ tablespoons honey; 1 ½ tablespoons coconut oil

Eats Now Editorial Team · 805 kcal · Breakfast

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Granola – a delicious recipe with rolled oats, almonds, walnuts, sunflower seeds, hemp seeds, dried strawberries. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 cups rolled oats
¼ cup sliced almonds
¼ cup walnuts, crushed
¼ cup unsalted pumpkin seeds
¼ cup unsalted sunflower seeds
⅔ cup hemp seeds
⅓ cup dried strawberries
⅓ cup raisins
¼ cup dried peaches
¼ cup dried apricot
¾ cup unsweetened applesauce
1 ½ tablespoons honey
1 ½ tablespoons coconut oil

1
mix all together.
2
bake at 225 for about 90 minutes stirring every half hour until desired toastedness.

805

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 cups rolled oats, ¼ cup sliced almonds, ¼ cup walnuts, crushed, ¼ cup unsalted pumpkin seeds, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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