Granola Recipe – Eats Now

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup honey; ¾ cup peanut butter (I use Skippy Natural); 1 teaspoon cinnamon; 1 teaspoon vanilla; 1 cup coconut; 3 cups old-fashioned oatmeal; 1 cup raisins; 1 cup dried fruit such as cranberries, cherries and blueberries; 1 cup chopped walnuts; 1 cup chopped almonds

Servings: persons

¾ cup honey
¾ cup peanut butter (I use Skippy Natural)
1 teaspoon cinnamon
1 teaspoon vanilla
1 cup coconut
3 cups old-fashioned oatmeal
1 cup raisins
1 cup dried fruit such as cranberries, cherries and blueberries
1 cup chopped walnuts
1 cup chopped almonds

1
In small saucepan put honey, peanut butter and cinnamon, Heat just to combine.
2
Remove from heat and add vanilla.
3
Combine oatmeal and coconut in bowl and pour peanut butter.
4
mixture over and stir.
5
Place in greased 8 or 9 inch baking dish.
6
Put in preheated 275 degree oven for 30 to 45 minutes, stirring.
7
every 15 minutes.
8
Turn oven off and let sit for 20 to 30 minutes in oven.
9
Add to remaining ingredients and enjoy.

827

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup honey, ¾ cup peanut butter (I use Skippy Natural), 1 teaspoon cinnamon, 1 teaspoon vanilla, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granola

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