Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 6 cups old fashioned oats; 1 cup sliced almonds; 1 cup coconut; 1 cup sunflower seeds; 1 cup raisins; ½ cup oil; ½ cup brown sugar; ¼ cup honey; 2 teaspoons vanilla; 2 teaspoons cinnamon

Eats Now Editorial Team · Breakfast

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Granola – a delicious recipe with oats, almonds, coconut, sunflower seeds, raisins, oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 cups old fashioned oats
1 cup sliced almonds
1 cup coconut
1 cup sunflower seeds
1 cup raisins
½ cup oil
½ cup brown sugar
¼ cup honey
2 teaspoons vanilla
2 teaspoons cinnamon

1
Preheat oven to 250.
2
Mix first 5 ingredients in a big roasting pan.
3
Mix the next ingredients in a bowl and pour over the mix in the roasting pan.
4
Stir to make sure everything is wet.
5
Bake in the oven for around an hour or lightly toasted, stirring every 15 minutes.
6
This will store well, we usually eat it all before it goes stale.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 cups old fashioned oats, 1 cup sliced almonds, 1 cup coconut, 1 cup sunflower seeds, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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