Granola Recipe – Eats Now

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rolled oats; 1 cup almonds, chopped or 1 cup other nuts; 5 tablespoons maple syrup; 5 tablespoons brown sugar; 4 tablespoons vegetable oil; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; ½ teaspoon nutmeg; ½ teaspoon ground ginger; ¼ teaspoon ground cloves; 1 dash salt; 1 cup dried fruit (optional); ½ cup mini chocolate chip (optional)

Servings: persons

3 cups rolled oats
1 cup almonds, chopped or 1 cup other nuts
5 tablespoons maple syrup
5 tablespoons brown sugar
4 tablespoons vegetable oil
1 teaspoon vanilla extract
1 teaspoon cinnamon
½ teaspoon nutmeg
½ teaspoon ground ginger
¼ teaspoon ground cloves
1 dash salt
1 cup dried fruit (optional)
½ cup mini chocolate chip (optional)

1
Preheat oven to 250 degrees F. Line two baking sheets with non-stick aluminum foil.
2
Mix the oats and the nuts in a large bowl and set aside.
3
Combine the rest of the ingredients in a small bowl and microwave on high for one minute.
4
Stir to dissolve the brown sugar and thoroughly mix.
5
Microwave longer if required to dissolve all of the sugar.
6
Pour the mixture over the oats and nuts and stir to coat.
7
Spread the mixture out in a single layer onto the foil-lined baking sheets.
8
Bake for a total of 1 hour and 15 minutes, stirring the mixture every 15 minutes.
9
Allow to cool, and then add dried fruits, mini chocolate chips, or other add ins as desired.

893

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups rolled oats, 1 cup almonds, chopped or 1 cup other nuts, 5 tablespoons maple syrup, 5 tablespoons brown sugar, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granola

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