Granola Recipe – Eats Now

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 7/8 cups rolled oats; 9/16 cup pumpkin seeds; 7/8 ounce brown flax seeds; 2 3/4 tablespoons toasted sesame seeds; sunflower oil 5 cl.; honey 5 cl.; maple syrup 5 cl.; 2 3/4 tablespoons palm sugar; 1/2 teaspoon cinnamon; water 5 cl.; 7 1/8 tablespoons dried fruit; nuts; 1 3/4 ounces goji berries

Servings: persons

1 7/8 cups rolled oats
9/16 cup pumpkin seeds
7/8 ounce brown flax seeds
2 3/4 tablespoons toasted sesame seeds
sunflower oil 5 cl.
honey 5 cl.
maple syrup 5 cl.
2 3/4 tablespoons palm sugar
1/2 teaspoon cinnamon
water 5 cl.
7 1/8 tablespoons dried fruit
nuts
1 3/4 ounces goji berries

1
Preheat the oven to 320F
2
Mix the rolled oats and the pumpkin, flax, and sesame seeds in a bowl.
3
In a saucepan, heat the oil, honey, maple syrup, palm sugar, cinnamon, and water. Bring to a boil, stirring constantly. Gradually pour it over the oats and seeds. The liquid should be completely absorbed. Mix well.
4
Spread the mixture on a baking dish lined with parchment paper. Bake for about 20 minutes at 320F then lower the oven temperature to 250F. Continue cooking for about 40 minutes and stir occasionally.
5
Remove form the oven and allow the granola to dry overnight.
6
The following day, add the dried fruit, goji berries, and nuts.

298

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 7/8 cups rolled oats, 9/16 cup pumpkin seeds, 7/8 ounce brown flax seeds, 2 3/4 tablespoons toasted sesame seeds, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granola

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