Granola *

Name: Granola *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 3 c. Old fashioned oats; 1/3 c Wheat germ; 1/3 c Steel cut oats; 1/4 c. Sliced almonds; 1/4 c. Chopped walnuts; 1 tbsp. Sesame seeds; 2 tbsp. Salted sunflower seeds; 1/3 c. Water; 1/4 c. Vegetable oil; 1/4 c. Maple syrup

Eats Now Editorial Team · Breakfast

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Granola * – a delicious recipe with oats, germ, oats, almonds, walnuts, Sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. Old fashioned oats
1/3 c Wheat germ
1/3 c Steel cut oats
1/4 c. Sliced almonds
1/4 c. Chopped walnuts
1 tbsp. Sesame seeds
2 tbsp. Salted sunflower seeds
1/3 c. Water
1/4 c. Vegetable oil
1/4 c. Maple syrup

1
Preheat oven to 275 deg.
2
Mix dry ingredients. Mix and emulsify wet ingredients. Add wet to dry ingredients and combine thoroughly. Spread mixture on to Pam sprayed cookie sheet. Bake at 275 deg for one hour, then turn oven off but leave granola in oven for two more hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. Old fashioned oats, 1/3 c Wheat germ, 1/3 c Steel cut oats, 1/4 c. Sliced almonds, and more.

Yes, Granola * falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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